Dear Member,
What can I say other than May 2022 is a month where it is all happening at your Club!!!
So without further ado, I shall begin.
Tuesday 3rd May
On this day our new and exciting Lunch Menu will commence with everything from a traditional toasty to a scrumptious fish burger and winter warmer meals to satisfy your tummy even in the coldest of weather.
Wednesday 4th May
Introducing “Roast Wednesday” where every Wednesday for the month of May you can enjoy a delicious roast for lunch. Follow this link so you can plan your weekly Wednesday menu itinerary. Bring you family, bring your friends and enjoy all of the traditional trimmings: Roast Wednesday.
Monday 9th May
Traditionally Monday was a coffee and bakery day, however we will now be offering yummy soups and tasty quiches for lunch along with the fresh baked goods made inhouse.
Thursday 12th May
Our new Thursday and Friday night dinner will commence, and it is guaranteed to please all foodies.
Here’s the new Dinner Menu, along with our new Happy Hour Menu.
The End…
Kind Regards,
Rowanne Sarrouf
Club Operations Manager
Breakfast Point Country Club
